Use when making pasta sauces. Add to pasta salad, steamed veggies, garlic bread, meatballs, or in a vinaigrette salad dressing -
A typical vinaigrette salad dressing is 3 parts olive oil to 1 part vinegar, to which 1 -2 tbs. of seasoning is added.
Ingredients: basil, parsley, oregano, onion, thyme, garlic, chili pepper, pepper, sage
This herbal blend can be used on all types of seafood. Try adding it to...
This blend combines well with all meats, lamb in particular. Blends well with all wild...
Rub on shoulder of lamb and slow roast. Add to vegetable stews like ratatouille and...