$6.50
Pronounced "cher-MOO-lah". This is a traditional seasoning used for grilling fish and meat in Moroccan cuisine. It can be used both as a marinade and a sauce. Chermoula marinades are also popular in Alergian and Tunisian cuisin.
Marinate oily fish such as sardines, tuna, salmon in spice mix before grilling.
Ingredients: cumin, coriander, chili powder, sweet paprika, cinnamon, allspice, ginger, habanero powder, turmeric, parsley
$6.50
Season meats, fish, and veggies. Add to soups and stews. For paste, mix equal parts...
$6.50
Hot, peppery Cajun seasoning is essential for Cajun-style blackened fish or chicken. Adds spice to...
$6.50
This shake on seasoning combines all the classic flavors of the Caribbean. Use it to...
Sign up to get the latest on sales, new releases and more …
© 2023 Shadoblix Farm.
