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Madras curry is a spicy blend that originated in the Madras region in the south of India.
Our Madras curry is a versatile blend that can be used for a variety of meat and vegetables dishes. This blend has a moderate heat.
Ingredients: mustard seed, coriander, turmeric, fenugreek, cumin, ginger, chilli, cinnamon, cardamom, black pepper
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A great rub for chicken, beef or pork before barbequing or broiling. Rub on dry...
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rub on chicken wings and marinate overnight before slow grilling. Rub on pork loin or...
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